Powdered Goat Milk and its Uses

Powdered goat’s milk has been widely promoted as a supplement for infants. While there are commercial dairy supplements, not all of them tick the boxes with things like being easy to digest and safe for babies. The milk is said to resemble breast milk as closely as possible. In fact, it contains better fat and allergenic casein protein content compared to cow’s milk. Taking 8 ounces of both types of milk, goat’s milk contains 10 grams of fat and cow’s milk contains about 9 grams. The former is also healthier, since it only has trace amounts of allergenic casein protein and is therefore less allergenic. It is recommended not to administer the powder to infants under 1 year of age.

Some leading brands of the powdered form fortify their product with additional nutrients such as folic acid, essential vitamins and minerals. The powdered form is a better option, as liquid goat milk spoils quickly. It is convenient to carry and use when needed. As far as formula preparation is concerned, the powder can be mixed with clean, warm water and given to the baby. Depending on the age of the baby, additional nutrients such as cod liver oil and even liquid vitamins can be added to the formula. Other additional nutrients range from chicken liver to egg yolk as well.

The powdered product is also good to use when someone cannot digest heavy cow’s milk. The higher digestibility factor of goat milk is due to the presence of casein curd and smaller fat globules. A cow’s milk allergy can cause reactions such as bloating, diarrhea, and even a tight throat. Goat’s milk has a good calcium content and can be a good way to include milk in your daily diet without problems! The easier digestibility is due to the fact that the proteins are grouped into an easier to digest curd. The powder can simply be mixed with cooled, boiled water and made into a paste and drunk. Most products also have added sodium and potassium.

It is extremely rare for goat’s milk to also cause lactose intolerance. It also homogenizes naturally. Due to its smaller fat globules, it does not separate into milk and cream, even when refrigerated.

You can also look for pasteurized and spray-dried powder to get the best possible product for your use. By the way, goat’s milk is also excellent for cosmetic reasons. Most reputable manufacturers label their products as safe for consumption and alternatively for external use only. The high content of beta casein and minerals can help nourish the skin when used as a soap or lotion. The added protein is also good for bodybuilders, who can use the product to help build muscle, burn fat, and achieve their fitness goals.

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