A clean kitchen is mandatory for a healthy environment. The kitchen is where people prepare their food, and as such, high standards of personal and environmental hygiene must be followed. Whether in a home or in a restaurant, it is always important to maintain high levels of cleanliness in the kitchen. The kitchen, more than any other place, is the room most prone to the growth and development of disease-causing bacteria and pests.
A clean kitchen starts with high levels of personal hygiene. Whether you are a housewife, maid, or restaurant worker, be aware of the fact that you are a carrier of bacteria and can inadvertently transmit diseases to others. You should not handle food with dirty hands because you risk transmitting bacteria to the food you handle. If you are a restaurant employee, always shower before going to work.
The cleanliness of the kitchen environment is also important. Before you start cooking, clean countertops, tables, and other kitchen surfaces. It’s not just about cleaning surfaces, but also about disinfecting them to discourage the growth of bacteria. Sweep floors and clean walls daily or more often if necessary. Spilled liquids on floors and other surfaces must be taken care of by using appropriate disinfectants. Also, remove cobwebs hanging from the kitchen. A clean sink is the best indicator of the level of hygiene in your kitchen. If you keep your sink clean, all other kitchen items, utensils, equipment, and surfaces will follow.
Immediately remove any food that spills or falls on kitchen surfaces. Remember that bacteria thrive where there is dirt and food. Rinse and dry all cookware after washing, but before putting it away. Every step is important and removing the soil ensures that your kitchen is safe for the preparation of food intended for human consumption.
Equipment, furniture and electronic devices must also be cleaned before use. Routinely clean the refrigerator, oven, stove, microwave, freezer, and other kitchen appliances. Cleaning here may involve cleaning the internal parts of household appliances, such as the refrigerator.
Waste management is critical to general kitchen cleanliness. Sprinkle any kitchen garbage with phenyl and cover. Dispose of trash as soon as possible to discourage infestation of pests such as mice.
Professional cleaning companies have the resources to perform expert kitchen cleaning. Whenever you feel overwhelmed by cleaning tasks, call a cleaning company. Their team of experts and tools will offer you cleaning services at your convenience.